Firehouse Grill

If you require any information regarding allergenic ingredients in our food, please ask a member of staff for further details.

Waffle cut fries topped with grated mozzarella cheese, green onions & ranch dressing.

Topped with mozzarella cheese & garlic herb seasoning.

Topped with pepperoni, chicken, chorizo, pork sausage & mozzarella cheese.

Loaded with pepperoni & mozzarella cheese.

Topped with ham, mushroom & mozzarella cheese with a ranch dressing on top.

Topped with boneless buffalo hot bites and mozzarella cheese with hot sauce on top.

Topped with spicy chicken, chorizo, hot chillies, mozzarella & adobo hot sauce.

Traditional ham and pineapple with mozzarella cheese.

Topped with chargrilled onions, peppers, mushroom, tomatoes & mozzarella cheese.

3x quarter pounder prime steak patties topped with cheese and bacon on a toasted brioche bun served with lettuce, tomato, onion, ketchup & fries.

2x quarter pounder prime steak patties topped with cheese and bacon on a toasted brioche bun served with lettuce, tomato, onion, ketchup & fries.

Quarter pounder prime steak patty served on a brioche bun topped with lettuce, tomato, ketchup served with fries.

Topped with homemade guacamole, bacon, swiss cheese, caramelised onions, lettuce & tomato, served with fries.

Topped with grilled mushroom in parmesan garlic butter topped with swiss cheese, served with fries.

Topped with long hot peppers, tangy salsa, Monterey Jack cheese, cajun spice, lettuce, tomato & chipotle sauce, served with fries.

Topped with caramelised onions, bacon, cheese & BBQ sauce, served with fries.

Topped with BBQ pulled pork & American cheese, served with fries.

Signature chicken fillet burger topped with American cheese, lettuce, tomato & BBQ sauce, served with fries.

Signature chicken fillet burger topped with American cheese, lettuce, tomato & Adobo Mexican Hot sauce, served with fries.

Quarter pounder breaded vegetable burger served on a brioche bun topped with lettuce, tomato & ketchup.

Quarter pounder 100% organic vegan burger served on a brioche bun topped with lettuce, tomato & ketchup.

Battered white fish fillet on a brioche bun topped with mayonnaise, lettuce & tomato, served with fries.

Smothered in the Firehouse grill BBQ sauce.

28 day aged seasoned 8 ounce flame grilled strip steak.

Flame grilled butterflied chicken breast marinated in olive oil, rosemary & lemon.