Poppadom, vegetable pakora, 1 main, 1 side, rice or naan, gulab jamon.

2 poppadoms, vegetable samosa, 2 mains, 1 side, rice & naan, gulab jamon.

Poppadom, chicken pakora, 1 main, 1 side, rice or naan, gulab jamon.

2 poppadoms, chicken pakora, meat samosa, 2 mains, 1 side, rice & naan, gulab jamon.

Deep fried savoury pastries with chicken breast.

Marinated in medium spices, roasted in a clay oven & served with mint sauce & salad.

Marinated in medium spices, roasted in a clay oven & served with mint sauce & salad.

Tender minced lamb with onion, garlic, fresh coriander leaves & herbs cooked in a clay oven & served with green salad & mint sauce.

A selection of tandoori kebab served with mint sauce & salad.

Diced chicken cooked with masala & mango chutney on a bed of puffed bread.

Deep fried savoury pastries with minced lamb served with a special sauce & accompanied with salad.

King prawn in a subtle sauce enhanced by fresh coriander on a bed of puff bread.

Deep fried balls of gram flour, vegetables & a variety of spices.

Deep fried savoury pastries with mixed vegetables.

Chickpeas cooked with fresh herbs & spices served with puff bread.

Fresh chicken or lamb marinated with fresh herbs & spices, skewered & roasted in our clay oven served with mint sauce & salad.

Chicken or lamb marinated with herbs & spices, skewered & roasted served with grilled green peppers, tomato, onions, accompanied with salad & mint sauce.

Half spring chicken marinated & roasted in our clay oven served with special sauce accompanied with salad.

Chopped lamb in a light spicy sauce.

Consists of tandoori chicken, lamb tikka, chicken kebab, king prawn & seekh kebab. A must for all tandoori loves.

King prawns marinated & roasted in our clay oven, served with a special sauce & accompanied with salad.

Cooked in a mild flavoured sauce with herbs & spices. Mild.

A very popular dish with a thick & rich sauce. Medium.

Cooked with medium flavoured sauce with fried mushrooms, onions, green peppers, fresh herbs & spices. Medium.

Cooked with fresh garlic, bay leaf, cinnamon, lentils with herbs & spices. Medium.

A spicy hot dish with garlic, fresh green chillies, coriander, green peppers & peeled tomatoes. Fairly hot.

Sweet & sour.

Cooked with freshly chopped onions, green peppers, green chillies, tomatoes & coriander. Fairly hot.

One of the most popular dishes cooked with fresh herbs & spices in a fairly hot sauce garnished with green peppers, onion, coriander & green chillies. Fairly hot.

A medium spicy dish with methi leaves, coriander, green peppers, spring onions & tomatoes. Medium.

Mild & buttery.

Barbecued & cooked with herbs, almonds & special yoghurt sauce.

Marinated & stir fried with onion, peppers & tomatoes. Strong oriental flavour. Medium.

Cooked with ginger & spices. Medium.

Tangy, fairly hot & a wee bit sweet with an oriental touch. Fairly hot.

Sweet, sour & creamy.

Cooked in special yoghurt sauce. Medium to fairly hot.

Cooked with okra. Medium.

Cooked with chick peas. Medium.

Cooked with fenugreek. Medium.

Hot & sour cooked with special lemon & potato.

Cooked with pickles & spices. Medium & tangy.

Hot, sweet & sour.

Medium.

Vegetable & cheese. Fairly hot.

Cheese in mild yoghurt sauce. Mild.

Mild to medium cooked with freshly grated coconut & coconut milk.

Mild to medium cooked with freshly grated coconut & coconut milk.

A North Indian classic dish marinated in special ingredients & cooked in a subtle, mild, creamy flavoured sauce. Mild.

A mild, delicate sauce with cream, almonds, coconut, fresh herbs & spices. Mild.

A mild sauce prepared with fresh mixed tropical fruit & exotic spices giving a sweet & tasty flavour. Mild.

Traditional medium strength dish cooked with onions, herbs, tomatoes & a variety of spices. Medium.

Medium strength dish of cubed onions & green peppers producing a very distinctive taste. Medium.

A wonderful rich, red dish with tomatoes, garlic, green pepper, onions, herbs & spices. Medium.

A very tasty sweet & sour hot dish, prepared with garlic, onions & a variety of fresh herbs, garnished with lemon. Fairly hot.

A rare combination of herbs & spices prepared with lentil & pineapple. Fairly hot.

A hot, moist classic curry to make your mouth dance. Fairly hot.

A very popular dish derived from the Southern part of Bengal prepared with garlic, chilli & lemon juice. Very hot.

A hot & moist curry that will make your palette dance. Extremely hot.

With spinach.

Cooked with coconut, lemon in chilli. Very hot.

Extremely hot.

Locally sourced vegetables cooked in Indian aromatic spices. Medium.

Mixed seasonal vegetables cooked in ground spices, fresh cream, a touch of mango chutney & freshly squeezed lime juice.

Vegetables with mushroom & garlic flavour. Medium.

One of the most popular dishes cooked with fresh herbs & spices in a fairly hot sauce garnished with green peppers, diced onion, coriander & green chillies. Fairly hot.

Spinach with lentils. Medium.

Spinach with homemade cottage cheese. Medium.

A mild, delicate sauce with cream, almonds, coconut, fresh herbs & spices. Mild.

Locally sourced vegetables cooked with hot Indian spices. Very hot.

Spinach with potato.

Cauliflower and potato.

Mushroom cooked with herbs & spices.

Mixed vegetables with herbs & spices.

Lentils served with a touch of fresh garlic.

Spinach with lentils.

Boiled basmati rice.

Saffron basmati rice.

Buttered basmati rice with fried onions.

Basmati rice fried with mushrooms.

Basmati rice with egg & green peas.

Leavened bread baked in our clay oven.

Bread stuffed with coriander & garlic cooked in our clay oven.

Bread stuffed with mince meat cooked in our clay oven.

Leavened bread interleavened with Peshwari nuts & almonds baked in our clay oven.

Bread stuffed with cheese cooked in our clay oven.

Fried, layered wholewheat bread.

With mixed vegetables.

Crispy thin lentil bread.