Seasonal vegetables mixed with Indian spices and herbs fried with garam flour & served with chilli sauce.

Mashed potatoes with green peas, cumin spices, fresh herbs & served with tamarind sauce.

Diced potatoes and peas mixed with fresh herbs and spies, finished in homemade pastry served with tamarind sauce.

Cottage cheese stuffed with pickling figs, marinated with yoghurt and fenugreek, served with green chutney.

Chicken supreme marinated with ginger, garlic, Indian spices fried with garam flour & served with chilli sauce.

Tender chicken breast marinated with ginger, garlic, chilli, yoghurt & old famous garam masala served with mint sauce.

Tender chicken breast marinated with ginger, garlic, fresh coriander, cheese & cream served with mint sauce. Mild.

Chicken, vegetable & haggis pakora.

Lamb mince marinated with ginger, garlic, coriander & chilli finished with mixed pepper & served with mint sauce.

Scottish haggis mixed with cumin, coriander, lemon juice, fried with garam flour, served with chilli sauce.

Tender lamb chops marinated with ginger, garlic, coriander, lemon juice and star spice & served with mint sauce.

Scottish salmon marinated with ginger, garlic, roasted chickpeas & Indian herbs served with mango sauce.

Tender baby chicken with bone, marinated with ginger, garlic & special spices served with curry sauce & naan bread.

Tender chicken breast marinated with ginger, garlic, yoghurt & garam masala served with curry sauce and pilau rice.

Lamb mince marinated with ginger, garlic, coriander and chilli, finished with mixed peppers & served with mint sauce and pilau rice.

Tender lamb chops marinated with ginger, garlic, coriander, lemon juice, star spice, served with mint sauce & pilau rice.

King prawn marinated with ginger, garlic, green chilli, lemon juice, red pepper & served with chef's special sauce & rice.

Tandoori chicken, chicken tikka, seekh kebab, lamb chops & king prawn served with curry sauce & garlic naan.

Chicken breast cooked with onions, tomato & variety of Indian spices. Medium.

Marinated chicken cubes cooked in tandoori oven, finished with tomato and cashew nut sauce, cream & butter. Medium.

Marinated chicken cubes cooked in slow tandoori oven, with cashew nuts, onions, tomato sauce, cream, ginger & coriander. Medium.

Cooked with onions, tomatoes, diced peppers, kadai spices & cream. Medium to hot.

Cooked with ginger, garlic, onion, tomato, mixed peppers & Indian spices. Medium to hot.

Tender chicken breast cooked with coconut, fresh coriander and chilli finished Goa style. Medium to hot.

Chicken breasts cooked with ginger, garlic, chilli & tomato sauce. Hot.

Cooked with ginger, garlic, fresh spinach, Indian spices & cream. Medium to hot.

Cooked with cream, cashew nuts & sugar.

Tender Scottish lamb cooked with onions, tomatoes, ginger, garlic, coriander & coconut milk. Medium.

Cottage cheese cooked with onions, tomatoes, ginger, garlic, diced peppers & kadai spices. Medium to hot.

Cottage cheese cooked with fresh spinach paste, garlic, cumin seeds, onions, tomatoes, cream & butter. Mild.

Cottage cheese cooked with tomato sauce, ginger, garlic, dry fenugreek, cashew nuts, cream & butter. Mild.

Fresh vegetables cooked with ginger, garlic, onions, tomato sauce, Indian herbs & spices. Medium.

New potatoes tempered with cumin, garlic and cooked with spinach sauce, ginger & tomatoes. Medium.

Spicy chick peas, cooked with masala sauce & Indian spices. Medium to hot.

Chopped aubergine cooked with spiced potatoes. Medium to hot.

New potatoes tempered with mustard seeds, cooked with tomato & onion sauce, Indian spices and fresh coriander leaves. Medium.

Yellow lentils tempered with cumin, garlic and tomatoes cooked with Indian spices and fresh coriander. Medium.

Seasonal vegetables in traditional basmati rice cooked with onions, tomatoes & mint. Finished with butter, saffron & mixed spices, served with raita. Medium.

Tender chicken cubes in basmati rice cooked with onions, tomatoes & mint. Finished with butter, saffron & mixed spices, served with raita. Medium.

Tender chicken tikka cubes in basmati rice cooked with onions, tomatoes & mint. Finished with butter, saffron & mixed spices, served with raita. Medium.

Tender lamb pieces in basmati rice cooked with onions, tomatoes & mint. Finished with butter, saffron & mixed spices, served with raita. Medium.

Peeled king prawns in basmati rice cooked with onions, tomatoes & mint. Finished with butter, saffron & mixed spices, served with raita. Medium.

New potatoes tempered with cumin and garlic, cooked with fresh spinach sauce, ginger & tomatoes. Medium.

Button mushrooms cooked with onions, tomato masala, Indian spices, fresh herbs & Scottish cream. Medium to hot.

New potatoes tempered with mustard seeds, tomato & onion sauce, Indian spices and fresh coriander leaves. Medium to hot.

Yellow lentils tempered with cumin, garlic & tomato cooked with Indian spices & fresh coriander. Medium.

Chopped aubergine with cumin, garlic, tomatoes, ginger, Indian spices & fresh coriander.

New potatoes & cauliflower.