2 Poppadoms with mango chutney & spiced onions, 1 vegetable pakora, 1 chicken pakora, any 2 chicken, lamb or vegetable main dishes, 2 pilau rice, 1 gurkha aloo & 1 plain nan bread.

4 Poppadoms with mango chutney & spiced onions, chicken pakora, onion bhaji & chicken tikka, any 4 chicken, lamb or vegetable main dishes, 4 pilau rice, 2 gurkha aloo & any 2 nan breads.

Tarkari.

Nepalese cheese.

Vegetable, chicken & paneer.

Marinated in Nepalese spices, cooked in a tandoori oven then pan fried, served with a small nan.

Cooked with spiced then grilled in tandoori oven, Served with a small nan.

Fried potato cooked with tamarind, yoghurt, chaat masala & fresh coriander. Served with a small nan.

Diced chicken cooked with tamarind, yoghurt, chaat masala, chopped cucumber & fresh coriander. Served with a small nan.

Vegetable samosa topped with fresh yoghurt, tangy chaat masala & tamarind sauce.

Chickpeas cooked with onion, ginger, garlic, tamarind sauce, fresh yoghurt & chaat masala. Served with a small nan.

Prawn cooked with onions, ginger, garlic, tamarind sauce, fresh yoghurt, chunky chaat masala & fresh coriander. Served with puree.

Chicken tikka.

Lamb tikka.

Chicken, lamb & seekh.

Seekh kebab.

Chicken tikka.

Lamb tikka.

Seekh kebab.

Tandoori king prawn.

Mixed grill.

Skewered with tomatoes, peppers, onions & house special creamy sauce. Mild/medium.

Cooked in cream, butter, honey & tomato sauce. Mild.

Served in a thick mango curry. Mild.

Cooked in a mild coconut sauce with fresh cream.

Cooked in a mild coconut sauce with fresh cream & fresh mixed fruit.

Cooked in cream with a fresh strawberry paste & coconut sauce. Mild.

Cooked with prawns in a mild, creamy sauce.

Cooked with rich creamy sauce & blended with spices. Mild.

Cooked with ground fresh green chillies, cumin, fenugreek, mint, garlic, ginger & spring onions. Medium.

Cooked with red & green peppers, soy sauce & ginger, in a Nepalese sweet & sour sauce.

Cooked with cardamom, clove, fresh green chilli, roasted fennel powder & Ratan Jot. Medium.

Cooked with fried onions, chilli powder & yoghurt, mixed with Nepalese spices. Medium or hot.

Nepalese dumpling stuffed with lamb mince & Himalayan spices, wrapped in flour dough & steamed. Medium.

Cooked with fresh coriander & chopped fresh garlic. Medium.

Cooked with fresh tomatoes, capsicum, ginger, garlic, fresh coriander & peppercorns. Medium.

Rice, lentil & vegetable curry. Served with pickle. Medium.

Cooked in fresh mint, coriander, green chillies, green pepper & fresh spinach. Medium.

Cooked with fresh lamb mince, tomato sauce & various spices. Medium or hot.

Marinated in whole spices & cooked in a red wine sauce. Medium.

Cooked in a butternut squash sauce with roasted mustard seeds. Medium or hot.

Cooked with ginger, garlic, spring onions & fresh coriander. Medium or hot.

Cooked in fresh spinach puree, tomato, coriander & herbs. Medium or hot.

Cooked with green beans. Medium or hot.

Cooked with fresh onions, capsicums, green chillies & coriander. Medium or hot.

Chicken, lamb, prawns, mushrooms, onions & fresh ginger. Medium.

Cooked in a special sauce with green chillies, green peppers, onions & fresh ginger. Hot.

Cooked with capsicum, green chillies, spring onions & spices. Hot.

Cooked with spinach, herbs & spices. Hot.

Mince.

Butternut squash cooked in tomatoes & onions with mustard seed & chefs special sauce.

Cooked potatoes pan fried with turmeric, cumin & chefs special sauce.

Homemade Nepalese cottage cheese simmered in mild creamy spinach sauce.

Cauliflower & potatoes cooked in onion & tomato sauce.

Potatoes & fresh string beans cooked in fresh tomato, coriander & spices.

A combination of various vegetables cooked with Nepalese spices.

Fresh mushrooms moistly cooked with Nepalese spices.

Slices of Khukuri shaped Bhindi, cooked in tomato sauce & spices.

Black lentils cooked for over 6 hours on a slow fire, tempered with fresh ginger, onion & cumin seeds.

Chickpeas & lentils cooked with dill, garlic, onion & cumin seeds.

Chargrilled aubergine combined with spices & tangy tomatoes.

Cauliflower cooked with tomatoes, onions, ginger, garlic & Nepalese spices.

Mince.

Egg & peas.