Unfortunately the Indian csnt cook Korma. No taste atall , donner meat very old and didnt taste nice. Ill give top score on chips well done for £18quid near enough its very bad business.

We were advised on ordering it would take 50 minutes to be delivered, called the restaurant after an hour and 10 minutes to be told it was just leaving. Waited a further 50 minutes for food to arrive. The tubs had all leaked in the bags so it was extremely messy to dish out. Food was ok but pretty greasy. Definitely not worth a 2 hour wait. This was our second time using, 1st time was a few months ago and it was really nice then, unfortunately we wont be back.

It was cold the chips havent even been cooked, the Donner meat was chewy

Meat in the shish kebab was definitely off. The smell was so bad I gagged opening the box. Called the restaurant who didnt seem to care that they could have poisoned us, said theyd send us a donner kebab tonight which weve still not seen. Would not recommend and will never order from again.

Friendly service but didnt rate the food.Curry was mostly a tub full of sauce with very little meat and far from the best Korma Ive ever had. My first time ordering here. Would possibly try something else from the menu but wouldnt order a curry again.

They use frozen veg in a vegetable curry and admitted it when I called to complain and they charge £10.45 for substandard food.I complained to scoffable and they told scoffable that they use fresh vegetables. Lot of nonsense

The pakora was cold and the spicy chicken hogie wasnt spicy and looked like slops served up to inmates back in the day

It took one hour and 35 minutes for the food to arrive. Not good.

The people seem nice but the food took ages to come and was disappointing when it finally arrived. Speciality "vegetable korma" was basically expensive coconut soup with peas and carrots.